FRUTOS TONGORRAPE S.A.
NBD Company Number：35N104655697
Address：RUC: 20480325088 AV. JOSE BALTA N 665, OFICINA 403, CHICLAYO PERU CEL:976385126
The latest trade data of this company is 2025-01-06
PERU Importer/Exporter
Data Source：Customs Data
Records：1136 Buyers：27 Suppliers：2
Related Product HS Code： 40103100 73202090 82089000 84386000 84389000 84596900 85059020 85365019 85414090
Related Trading Partners: UNITED PARCEL SERVICE , NATURE'S TOUCH FROZEN FOODS (WEST) , BROTHERS INTERNATIONAL FOOD CORP. MORE
FRUTOS TONGORRAPE S.A. was included in the global trader database of NBD Trade Data on 2021-01-26. It is the first time for FRUTOS TONGORRAPE S.A. to appear in the customs data of the PERU，and at present, NBD Customs Data system has included 1136 customs import and export records related to it, and among the trade partners of FRUTOS TONGORRAPE S.A., 27 procurers and 2 suppliers have been included in NBD Trade Data.
| Year | Import/Export | Partner Count | Category Count | Region Count | Entries Total | Total Value |
|---|---|---|---|---|---|---|
| 2023 | Export | 8 | 7 | 12 | 320 | 0 |
| 2022 | Export | 10 | 6 | 11 | 207 | 0 |
| 2022 | Import | 1 | 2 | 1 | 4 | 0 |
| 2021 | Export | 9 | 6 | 12 | 219 | 0 |
| 2021 | Import | 2 | 10 | 2 | 28 | 0 |
| 2020 | Export | 8 | 8 | 11 | 193 | 0 |
| 2020 | Import | 0 | 1 | 1 | 1 | 0 |
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Using NBD Trade Data can help the users comprehensively analyze the main trade regions of FRUTOS TONGORRAPE S.A. , check the customs import and export records of this company in NBD Trade Data System till now, master the upstream and downstream procurers and suppliers of this company, find its new commodities procured or supplied, search the contact information of FRUTOS TONGORRAPE S.A. and the procurement decision maker's E-mail address. NBD Trade Data System is updated once every three days. At present, the latest trade data of this company have been updated until 2025-01-06.
Recent customs import and export records of FRUTOS TONGORRAPE S.A. are as follows:
| Date | Imp & Exp | HS CODE | Product Description | Country | Imp or Exp Company | Details |
|---|---|---|---|---|---|---|
| 2024-12-12 | Import | IQF CONVENTIONAL MANGO CHUNKS | BAHAMAS | F***. | More | |
| 2022-01-20 | Import | 7318159000 | TORNILLO CABEZA DE ESTRELLA KRONEN MODELO:GS10 ACERO INOXIDABLE CORTE DE FRUTAS UNIDADES TORNILLO CABEZA DE ESTRELLA | GERMANY | D***. | More |
| 2022-01-20 | Import | 8208300000 | CUCHILLA TRANSVERSAL KRONEN MODELO:GS10 ACERO INOXIDABLE CORTE DE FRUTAS UNIDADES CUCHILLA TRANSVERSAL | GERMANY | D***. | More |
| 2022-01-20 | Import | 8208300000 | DISCO DE CORTE 2D CUCHILLA GS10 KRONEN MODELO:GS10 ACERO INOXIDABLE CORTE DE FRUTAS UNIDADES DISCO DE CORTE 2D CUCHILLA GS10 | GERMANY | D***. | More |
| 2022-01-20 | Import | 8208300000 | BLOCK DE CUCHILLAS, TIRAS KRONEN MODELO:GS10 ACERO INOXIDABLE CORTE DE FRUTAS UNIDADES BLOCK DE CUCHILLAS, TIRAS | GERMANY | D***. | More |
| 2025-01-06 | Export | FROZEN MANGO | UNITED STATES | N***C | More | |
| 2025-01-06 | Export | FROZEN MANGO | UNITED STATES | N***D | More | |
| 2024-12-28 | Export | 081190 | 800 BOXES IQF MANGO CHUNKS (D ICED) IQF MANGO CONGELADO EN TROZOS (DICED) VARIETY/ VARI EDAD:KENT REF. CONTRACT: P018 82 NET WEIGHT:8, 000.00 KG H S CODE/PA: 0811.90 FDA #: 187 93792190 1 BOX OF SAMPLES C | UNITED STATES | R***A | More |
| 2024-12-22 | Export | 081190 | MANGO CHUNKS - . IQF CONVENTIONAL MANGO CHUNKS 20 X 20 MM VARIETY: EDWARD,GRADE A IQF MANGO CONVENCIONAL EN TROZOS 20 X 20 MM VARIEDAD: EDWARD,GRADO A REF. CONTRACT: 31048-4 TOTAL NET WEIGHT: 24, 000.00 KG COUNTRY OF ORIGIN: PERU FDA #: 18793792190 TEMPERATURE: -20.0 C HS CODE/PA: 0811.90 FREIGHT COLLECT | UNITED STATES | N***. | More |
| 2024-12-22 | Export | 081190 | MANGO CHUNKS - IQF CONVENTIONAL MANGO CHUNKS 20 X 20 MM VARIETY: EDWARD,GRADE A IQF MANGO CONVENCIONAL EN TROZOS 20 X 20 MM VARIEDAD: EDWARD,GRADO A REF. CONTRACT: 31048-6 TOTAL NET WEIGHT: 24, 000.00 KG COUNTRY OF ORIGIN: PERU FDA #: 18793792190 HS CODE/PA: 0811.90 THE REEFER TEMPERATURE TO BE SET AT -20 DEGREES | UNITED STATES | N***. | More |